Maverick's 2012 Event Calendar

This ‘Round Up’ calendar will be constantly updated to reflect new events and details on scheduled events. Remember, reservations are highly recommended for all of our events and most menus can be adapted for any food allergies or preferences.

TUESDAY, FEBRUARY 14th – St. Valentine’s Dinner
Four Course Dinner $65/Wine Pairings $20/Premium Pairings $30
We will share our American love affair using memories to invoke flavors and flavor combinations unique to the American landscape of gastronomy. With a focus on modernist expressions from some of our most deeply ingrained associations between food and the American experience, Chef Emmanuel has created a four-course tasting menu using the best local ingredients. Each course features two options so you and your significant other can mix it up. Emmanuel’s refined touch and sensibility will surely make for an amazing evening. All food allergies and preferences will be accommodated.

SUNDAY, APRIL 1ST- Mystery Night Round 7
Three Course Dinner $40/Mystery Wine Pairings $15
You randomly choose from three different three-course dinners. Then try deciphering the ingredients of each dish and get points for correct answers. No menus, no hints, just your dining skills. Compete against your tablemates for a great prize. Vegetarian menus offered. Reservations required.

WEDNESDAY MAY 16TH- Junk Food Wine Pairing
Four Pairings $35
Even though we are 12 Junk Food Wine Pairing Challenges in, we’re still standing by our original promise not to repeat foods. To mirror our Valentine’s Day theme, we plan to focus on classic American flavors and flavor combinations; Froot Loops and milk, fried cheese curds, corn dogs, Cincinnati chili, etc. The best part is all this 'junk food' will be house-made, not factory/lab made aka processed food.

JUNE 1ST-JUNE15TH- DAT (Round 2)
Three Course Dinner for $34.95

WEDNESDAY JULY 4TH- Open For Business
Celebrate the birth of America at a restaurant that celebrates real American cuisine.

SOMETIME IN JULY - Southern Fried Night
A la Carte
At this famous Maverick event we shut down our regular menu and ramp up an a la carte menu solely dedicated to Southern classics. Think Blackened Catfish, Chicken Fried Steak, Hush Puppies, Fried Okra, Chess Pie, and much more. This is by far our most well attended and delicious annual event so make your reservations soon and bring your friends.

MIDDLE OF AUGUST- Outsidelands Music, Food, and Art Festival
We will be slingin’ Cincinnati Pulled Pork sandwiches for the 5th year. This has turned into one of the premier music festivals in the world, mostly as a result of bringing in the best restaurants, artisan food producers, farmers, and wineries the Bay area has to offer.

WEDNESDAY OCTOBER 31st- Mystery Night Round 8
Three Course Dinner $40/Mystery Wine Pairings $15
You randomly choose from three different three-course dinners. Then try deciphering the ingredients of each dish and get points for correct answers. No menus, no hints, just your dining skills. Compete against your tablemates for a great prize. Vegetarian menus offered. Reservations required.